During our winter time, most every weekend or daylight hour that we are both home (there isn't much of that during the weekdays) is spent working on making sure we have enough firewood, as that is our primary heat. Especially this week, as wind chills have dipped to -15 F during the nights, it is important we be well stocked with wood.
Steven and I have fallen into a system/pattern which seems to work best for us.
During the weekdays while I'm away, Steven uses any extra time he has to go out into the grove or shelterbelts, and find dead wood hedge (osage orange) and he drags as much of it as he can up to the house and creates a pile near the chopping block on the sheltered south side of the house:
(The stump at the left edge of the photo is Steven's
wood-splitting block - an big old hedge section that we've about worn out)
wood-splitting block - an big old hedge section that we've about worn out)
(Thanks always to our great-great-grandfather and pioneer fore-runners who planted all these trees back in the 1880s, when there was not any kind of tree within 3 miles of the place when it was first homesteaded)
Then whenever I'm home and have daylight hours, we both bundle up, I get my trusty Husqvarna chainsaw oiled up and ready, and we begin an assembly-line style of wood cutting. He lifts and feeds the big limbs to me as I cut them off at acceptable lengths. I'm like a human buzz saw :)
Then we set the large chunks aside for Steven to split with the maul, and the smaller stuff that can be burned whole we load into the wheelbarrow to stack in the corner of the greenhouse to keep it dry and ready.
Unlike many people, we do not let there be any waste. We are not picky about size and shape of wood pieces. It all burns. Some people like their wood stack to be nice and neat and uniform, but we save even the smallest twig of hedge (good for starting fires) to the biggest part of gnarly stump or root that is dry and able to be cut and fit into the stove. So our stack isn't pretty - and sometimes we may have to load more into the house at a time, but there will be no wood wasted on our farm!
There is the old adage that firewood "warms you twice -- once when you cut it, and once when you burn it!" I certainly agree with that!
1 comment:
Of course we agree, wood is the best and warmest heat. I always say gathering, cutting, splitting and stacking firewood is like "homestead aerobics" and in the winter time I enjoy the exercise, as this is when pounds seem to sneek up on me!
Mike used to give me grief because I collected all the small branches and bundled them for kindling. Then he saw how nice it is just to go grab a bundle of kindling and we aren't chopping down any of our good sized firewood for fire starter. I also use the stalks of the hollyhocks, sunflowers and alike for fire starter. When we shell the beans and remove the corn seed from the cobs we also use these. Who needs newpaper when you have all these items and it helps to clean up stuff and limit the amount of throw away stuff.
Glad you found time to post, we've been missing you. :o) Stay warm and Hugs,
Kelle
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